Pear-Raspberry Lattice-Top Pie

Everyone needs a strategy for coping with winter - the snow, the ice, the soul-shredding monotony of gray days. One suggestion? Dig out the frozen berries and bake like it's June.

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Thanks for joining us this week. We hope you'll print the recipe and try it out as soon as you have a chance. If you have any questions, don't hesitate to contact us at The Pie Academy: [email protected].

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Recipe Links and Other Cool Stuff

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✅ Pear, Apple & Fig Pie with Hazelnut Crumb Topping

✅ Slab Pie Dough (use for a double crust)

✅ Double Crust Shortening Pie Dough

🥧 Ken's online pie making courses

😀 Our signature rolling pin that so many Pie Academy members love