SUN, MARCH 19TH, 2:00PM EASTERN

SUN, APRIL 2ND, 2:00PM EASTERN

Join Ken Haedrich, dean of The Pie Academy, for two upcoming live classes every cook and home baker will appreciate. On Sunday, March 19th we'll make a couple of what Ken calls pantry pies - pies that don't require fresh seasonal produce, ones you can whip up just by raiding the pantry and fridge. We have two on tap - a creamy Peanut Butter Custard Pie, and what Ken calls the baking world's best kept secret, Double Crust Raisin Pie. On April 2nd, Ken will host his first ever live class devoted to easy weeknight meals. Why, Ken asks, would you spend good money on restaurants and take-out when it's this easy to make terrific fast meals at home. He's got three scrumptious meals lined up to help make his case. Enjoy both of these classes at one great bundle price.