One class, two fabulous pies, more compliments than you can count!
What's everyone chatting about? Our live classes, that's what!
(Actual chat from some of our classes.)
Sign up below - you'll be glad you did
Banoffee Peanut Butter Pie & Shrimp Pot Pie
Sunday, May 21st, 2:00PM Eastern
- $49 -
Includes the LIVE class, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
"Building your confidence is Ken Haedrich's key to success." - Chuck Williams, founder, Williams-Sonoma
Here's what some of our baking class regulars have to say
Al Casalnuovo
Ken's online classes are a great way to have fun. His classes provide clear instructions with lots of helpful pro tips, plenty of time for Q&A, and a wide variety of sweet and savory recipes. The best part is connecting with a community of like-minded bakers who share their know-how and love of baking.
Michelle Sosinski
I've thoroughly enjoyed Ken's live classes. Watching him pull them together is so helpful. I'm willing to experiment more now, which I believe has helped me become a better baker.
Jane Garden
What I love most about Ken's monthly baking classes is being a part of a community. I also feel like I am investing in myself as a pie baker. I absolutely love it!
