"Carrot cake is back, better than ever, and it can't wait
to make an appearance at your table." - Ken Haedrich, dean of The Pie Academy
Carrot Cake
- $49 -
Includes the 1 1/2-hour live class, downloadable recipes, product and resource links and real-time commenting and questions - not to mention the company of some really awesome cooks in our community.
Whether we're talking pies, harvest baking, farmers' market recipes or everyday dinners,
Ken's live classes are a hit with Pie Academy cooks everywhere.
Walnut & Chocolate Chip Zucchini Bread
Love to bake with fresh produce?
Me too! That's why I wrote an entire book on the subject - The Harvest Baker - and there's no better time of year than now, harvest season, to pick up a copy and get inspired. I cover quick breads like Herbed Parmesan Popovers and Sweet Potato Buttermilk Biscuits; flatbreads and pizzas; savory dinner pies like Curried Vegetable Pot Pies; cookies, bars, cakes and more - 150 of my best recipes of all time.
One recipe that's not included in The Harvest Baker is the Walnut & Chocolate Chip Zucchini Bread recipe you can download here. It's a bonus, my little gift for you. Enjoy!
Ken Haedrich, dean of The Pie Academy
Get the zucchini bread recipe
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