Announcing THE PIE ACADEMY'S Live Online Classes for April & May
What's everyone chatting about? Our live classes, that's what!
(Actual chat from some of our classes.)
Don't miss our special bundle deal on BOTH classes. Keep scrolling!
Savory French Potato Pie
Sunday, April 16th, 2:00PM Eastern
- $49 -
Includes the LIVE class, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
Strawberry Lemon Curd Icebox Pie
Sunday, May 7th, 2:00PM Eastern
- $49 -
Includes the LIVE class, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
Get the best deal below with our special bundle price.
Savory French Potato Pie & Strawberry Lemon Curd Icebox Pie
Sunday, April 16th, 2:00PM Eastern
Sunday, May 7th, 2:00PM Eastern
- $69 -
Includes BOTH live classes, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
Learn new skills, build your confidence, get inspired and make new friends with our Pie Academy cooking classes. Here's what some of our baking class regulars have to say.
Al Casalnuovo
Ken's online classes are a great way to have fun. His classes provide clear instructions with lots of helpful pro tips, plenty of time for Q&A, and a wide variety of sweet and savory recipes. The best part is connecting with a community of like-minded bakers who share their know-how and love of baking.
Michelle Sosinski
I've thoroughly enjoyed Ken's live classes. Watching him pull them together is so helpful. I'm willing to experiment more now, which I believe has helped me become a better baker.
Jane Garden
What I love most about Ken's monthly baking classes is being a part of a community. I also feel like I am investing in myself as a pie baker. I absolutely love it!
