THEY'RE HERE! KEN'S EXCITING NEW NOVEMBER CLASSES AT THE PIE ACADEMY
Our class members love chatting with one another in the live comment area, asking Ken questions in real time, and connecting with fellow bakers.
Don't miss our SPECIAL BUNDLE PRICE on BOTH classes. Keep scrolling!
Crazy Good Cranberry Desserts
Sunday, November 17th, 2:00PM Eastern
- $49 -
Includes the LIVE class, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
When Company Drops In
Sunday, November 24th, 2:00PM Eastern
- $49 -
Includes the LIVE class, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
Get the best deal below with our special bundle price.
Crazy Good Cranberry Desserts & When Company Drops In
Sunday, November 17th, 2:00PM EasternĀ
Sunday, November 24th, 2:00PMĀ Eastern
- $79 -Ā
Includes BOTH live classes, downloadable recipes, lifetime access to the replay, real time Q&A, live attendee "chat" area.
Pat Severance
Ken's classes have changed my life. He is not only a great teacher, but he makes learning fun and is so generous in his knowledge. The sense of community among other pie makers has been so meaningful.
Al Casalnuovo
Ken's online classes are a great way to have fun. His classes provide clear instructions with lots of helpful pro tips, plenty of time for Q&A, and a wide variety of sweet and savory recipes. The best part is connecting with a community of like-minded bakers who share their know-how and love of baking.
Jane Garden
What I love most about Ken's monthly baking classes is being a part of a community. I also feel like I am investing in myself as a pie baker. I absolutely love it!
Michelle Sosinski
I've thoroughly enjoyed Ken's live classes. Watching him pull them together is so helpful. I'm willing to experiment more now, which I believe has helped me become a better baker.
Cranberry-Nut Tea Cake
Tea cakes are a pleasure to assemble and bake. They're casual affairs that don't require a pastry bag, special decorating skills or fussy frostings. They're good travel companions if you have to take them on the road, and they're easily adaptable to the season. This cranberry version is right in step with the holidays, but so downright delicious you'll want to make it all year round.Ā
Click the blue button below to download the recipe.
